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Master Class: The Instant Pot

  • The Edney, Floor Five 1100 Market Street, Floor 5 Chattanooga, TN 37402 United States (map)

Take your Instant Pot skills to the next level with best-selling cookbook author and Instant Pot expert Laurel Randolph. Learn how to cook a three-course meal (and eat it, too!) and get all of the tips and tricks you need to make the most out of your Instant Pot. Beginners are welcome. 

Laurel's latest book, The Instant Pot No-Pressure Cookbook, will be on sale on site.

Space is limited. This class is demo-style, no need to bring anything but yourself!

The Chattery's Master Classes go a bit deeper than our average learning experiences. In this series, we bring in well-known subject-matter experts for in-depth lessons on a specific discipline.

About the teacher:

Laurel Randolph has been a food writer for ten years and a cook since she was old enough to properly hold a whisk. She is the bestselling author of The Instant Pot® Electric Pressure Cooker Cookbook: Easy Recipes for Fast & Healthy Meals. Her second book, The Instant Pot No-Pressure Cookbook, was released by St. Martin’s Press in May 2018. Learn more about Laurel here.

This class is a fundraiser for The Chattery. All proceeds benefit The Chattery's mission of providing fun, affordable and accessible education to Chattanooga.

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Later Event: February 27
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